Dalda ka Dastarkhwan: November 2014

Sunday, November 30, 2014

Chicken Cheese Kabab Recipe

Kabab

Mix soy sauce, olive oil, garlic, ginger, red pepper (optional), and
salt in yogurt. Marinate the chicken pieces with yogurt mixture for two
hours. Grill over open barbeque grill or in oven. Oven baking
instructions:

Chicken Cheese Kabab

Saturday, November 29, 2014

Recipe Of PERi-PERi Chicken with Rice

Recipe Of PERi-PERi Chicken with Rice like Nando’s

Coriander Garlic Shrimp Recipe

This Coriander Garlic Shrimp Recipe is extremely versatile, it can served as an appetizer with warm crusty bread or it can be tossed into a salad with arugula, avocado, and shallots.

Recipe of Fish Tikka

Wash and dry 1/2 kg fish, in a bowl mix together 2 tbsp vinegar, 1 tsp chili powder, 1 tsp salt, 2 tbsp lemon juice, 2 tbsp yogurt, 1 tsp garlic paste, 1/2 tsp all spice, 1/4 tsp turmeric, pinch of orange color and 1/2 tsp chaat masala, marinate boneless fish in this paste for 1 hour, put fish cubes on skewers, now grill bake in oven on 200 degree C for 15 minutes, remove, garnish with lemon wedges and coriander leaves. Serve hot.

Red Velvet Cake Recipe

This right here folks is the best red velvet cake I’ve ever eaten. Extra rich, extra tender Red Velvet Cake topped with fluffy cream frosting. I have tried many Red Velvet Cake recipes throughout the years, but I’ve finally found my favorite. These days this Southern favorite is found in just about every bakery, but perhaps for a special occasion (like the very red and white Christmas Day) you could try your hand at baking it.

How to Cook a Happy Thanksgiving Turkey

No Thanksgiving guest is more important than the turkey. But you might have a late arrival on your hands if you don’t get it in the oven on time. Planning a 3 p.m. meal? You’ll need to have a 20-pound bird (sans stuffing) cooking by around 10:30 a.m. Don’t stress about the math—just follow our easy chart, with recommendations from the USDA.

How to Cook a Happy Thanksgiving Turkey