Showing posts with label ramadan. Show all posts
Showing posts with label ramadan. Show all posts

Tuesday, April 11, 2017

Kachnar Gosht

Kachnar
is widely used as an ingredient in many Pakistani and Indian recipes. Traditional kachnar curry is prepared using kachnaar buds, yogurt, onions and native Pakistani Indian spices which is delicious and good for health.

Recipe Of Kachnar Gosht (Mutton)

Afghani Kebab Recipe



Afghani kababs
very mouth watering recipe for your Eid dinner. Its eye catching colorful presentation would ugre you to eat it. Must try and serve as starter or side dish to your guests.

Wednesday, July 8, 2015

Chicken Chow Mein Recipe


chinese chicken chow mein

This is a classic takeaway dish and a classic Chinese snack – Chow mein in Mandarin Chinese is pronounced ‘Chao meean and it means ‘stir-noodle’, i.e. stir-fried noodle.
Trick to getting a good-quality chow mein is in the quality of the noodle used. I use shi wheat flour noodles – ‘shi’ means ‘thin’ and whether yellow shi or white – they are easy to cook, 3 minutes in boiling water.